You guys have to make these death by chocolate chunk cookies, like, right now. Not next week, but now. They’re like brownies as cookies. Super fudgy and ultra gooey chocolate cookies with melted pools of semi-sweet chocolate strewn through the molten dough. It’s insane! You’ll need all the almond or oat milk possible to wash …
Old fashioned sour cream donuts are one of my favorite things in the entire world. I grew up on these, and I liiiived for them. That cakey texture smothered in a thin coat of glaze really sends me. Maybe it’s a familiarity thing, but they’re truly a favorite. What I love about this particular recipe …
One thing’s for sure, these holiday butter cookies drizzled with white chocolate are far better than the blue-tin cookies you remember from your childhood. Hell, adulthood even. Let’s not front, we all still grab a container of those Royal Dansk butter cookies with the sugar baked into the surface, nestled into little paper cups around …
Insert heavy sigh. These are the best brownies ever. Fudgy, gooey, chewy, decadent, rich, and so incredibly easy to put together. If you could encapsulate love into a recipe, this is it. This is love. Chocolate is what I crave the most when my sweet tooth kicks in, because chocolate never fails me. These brownies …
I’ve gotta just let you know now, there’s an obscene amount of butter going on here. These brown butter cinnamon rolls are not for the faint of heart. I came up with this recipe in hopes you’d make it part of a special event. Don’t eat these every day. Christmas brunch would be fabulous. Birthday’s, …
I’m emotional. This bourbon sweet potato pumpkin pie is so good, I’m legit emotional. It’s been a good year since I’ve made this pie, I’ve been very busy. But I was hellbent on not only making it for Thanksgiving this time around, but also sharing the recipe. For all of you who love sweet potato …
You guys. Dutch apple cheesecake blondies. Say it with me. Dutch. Apple. Cheesecake. Blondies. I wasn’t ready. Like, I knew exactly how these were gonna taste before I made them (I can taste things in my mind, swear), but I was NOT ready for the actual bite. Tears rushed to my ducts, but my inner-pretend-thug …
Good morning. If you’ve tried ANY of the cinnamon roll recipes posted here, then you already know these are about to be insane as well. These satisfy all of my cravings — buttery, doughy, cinnamon’y, chocolatey, nutty, espresso’y, glaze’y…mmmmm. The one thing you should know about these in particular is that conceptually, they may sound a little …
I’m officially out of blueberries. There isn’t a single blueberry in my house. They’re all dead. To celebrate their memory, I figured I’d give them a proper send off with this recipe. Dear blueberries, thank you for being in my life this past week…I hope I did you justice.
Put the kids to bed, this recipe and post is for the adults 😉