Name: Onion Rings
Ingredients: 1 yellow or vidalia onion, sliced into rings; 1 qt buttermilk; ¼ to ½ cup hot sauce; 2 cups of flour; ¾ cup corn meal; ½ cup japanese bread crumbs (panko); 1 tbsp dried parsley; Loads of different seasonings, such as seasoned salt, black pepper, granulated garlic, cayenne, about 1 tsp each

Description

I purchased shittakes that were already cleaned and chopped. DO NOT clean these with water, they will soak it up like a sponge and will ruin everything. If you don’t know how to clean mushrooms, google is your friend.

Ingredients

2 cups of sliced shiitake mushrooms
1 tbsp worcestershire sauce
3 to 4 tbsp extra virgin olive oil (the good stuff, it makes a difference)
2 to 3 tbsp butter
Salt, pepper, onion powder, to taste

Instructions

Heat the olive oil and butter in a skillet over medium or medium-high heat. Once the butter starts sizzling up, add your mushrooms. Season them. Allow this to sautee for about 4 minutes, then add the worcestershire.
Continue to sautee until they achieve a beautiful color, about 10 to 15 minutes.
Taste and re-season if need be.
Remove from heat and place on top of your beautiful burger.