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Cookies & Cream Cupcakes

15 Comments

Hola and greetings! Long time no post, but don't worry...I've been cookin ;) I have quite a few recipes to share with you over the next few days so stay tuned. Today, we're going to discuss the deliciousness that is captured in these super moist and flavorful cupcakes. Baking is something I've been quickly loving more and more, because whenever I get bored I wanna bake. I don't even necessarily ...

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Pasta with Mushrooms, Pancetta & Sage

13 Comments

You have to make this, I'm not even kidding. It's so good I made it twice in a week lol...my friend couldn't stop eating it. He was upset he forgot to take some home with him, but like I told him "These. Are. The breaks!" *shrug* There are so many flavors going on here. You get the earthy woodiness of the mushrooms -- which take on a very meaty flavor, the tender bite of pasta, smothered in a ...

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All American Bacon Cheeseburger & Garlic Fries

7 Comments

Burgers are my loves. I make pretty good ones, if I do say so myself. I wanted a juicy burger with simple flavors and simple technique. I wanted something reminiscent of my childhood, but amped up to satisfy my adult palate. Here's my take on an American classic... This might be the most simple burger recipe I'll ever post. I love complex and super flavorful burgers, but sometimes I just want ...

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Chocolate Stout Cupcakes with Peanut Butter Buttercream

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As I stated before, the "chocolate stout" cake/cupcake is my favorite as far as chocolate goes. It's so effing delicious. So this is a quick variation from the Irish Car Bomb cupcakes I made a few weeks back. This time, we're using peanut butter ;) I've tried a few peanut butter buttercreams, and the most popular one online is from Ina Garten. I love her, she's one of hands down favorites on The ...

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Coconut Shrimp Tacos with Pineapple and Mango Salsa

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I don't understand my taco addiction, and I don't dare try to. I just accept it and roll with it. For those who are unaware, my taco addiction is pretty outta hand. I will put anything -- ANYTHING in a taco. However, I'll spare you the weird concoctions for now, and just bless you with some simple and delicious taco recipes that you can replicate in your own kitchen. I rarely buy the expensive ...

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Pineapple & Mango Salsa

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Yea...I realize that it's freezing outside, but when I have a craving for something...then I have to have it. I wanted a fresh, cool, sweet yet spicy burst of summer despite it being "ugg season"... This is delicious. It's a very basic fruit salsa recipe that you can alter to make your own. You can add additional fruits if you want, different peppers, beans -- anything you want. Make sure you ...

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Cream Cheese Coffee Cake

5 Comments

Oh boy... I have a confession...I actually made quite a few missteps with this recipe due to my spotty attention span. I was listening to music, watching a movie, and baking this baby here. The awesome thing about my missteps is that the cake came out better than it would if I had followed the original recipe exactly. I ended up using more sugar for the cake batter than the recipe called for, ...

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The Ultimate Sinful Cinnamon Rolls

17 Comments

My philosophy when it comes to making or eating cinnamon rolls is "Go big, or go home!" Why anyone would want anything less than buttery, gooey, tender cinnamon sweetness from a beautiful cinnamon roll? If you're on a diet, or if you want a "low fat" cinnamon roll recipe, you're on the wrong damn blog. Scurry along if you're offended by the amount of beautiful buttery calories this treat proudly ...

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“Irish Car Bomb” Cupcakes

6 Comments

These cupcakes just might change your life...I'm serious. I made a chocolate stout cake a couple of years ago, and it was out of this world delicious. It was also a VERY large recipe, so I spent a long time in the kitchen -- it was well worth it. I never thought to halve this recipe to make cupcakes, an honest "herp-derp" moment. Although this Irish Car Bomb cupcake recipe is all over the ...

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Bourbon & Vanilla Bean French Toast with Raspberry Maple Syrup

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Decadence. Pure decadence. This is a recipe for adults, but you're more than welcome to leave the bourbon out of this recipe if you're sensitive to alcohol, or feeding kids. This french toast is flavored with sweet vanilla, cinnamon and is spiked with bourbon, making it perfect for breakfast, brunch, lunch or dinner. It's your party. I used challah bread, which is an egg bread and super rich and ...

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Lemon & Blueberry Shortcakes drizzled with Raw Honey

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I have a confession. I have a total love/hate relationship with blueberries. I LOVE fresh blueberries. They are so delicious. They taste so good to me, and I always want them included in my fruit salads if possible. But if you cook blueberries, they actually kinda nauseate me. They're way too heavily scented once cooked for my tastes. I remember eating a blueberry muffin or two when I was younger ...

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